Description
This incredibly delicious Air Fryer Garlic Parmesan Shrimp comes together in about 15 minutes, making it perfect for busy weeknight dinners.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon paprika
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the shrimp with olive oil, minced garlic, paprika, salt, and pepper until evenly coated.
- Sprinkle the Parmesan cheese over the shrimp and toss again until uniformly coated.
- Place the shrimp in a single layer in the air fryer basket.
- Cook for 6-8 minutes or until the shrimp are pink and cooked through, shaking the basket halfway.
- Garnish with parsley and serve immediately.
Notes
For best results, use fresh ingredients and do not overcrowd the air fryer basket.
- Prep Time: 10 minutes
- Cook Time: 6-8 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 200mg