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Brown sugar overnight oats with a creamy texture and lightly sweet flavor in a jar.

Easy Brown Sugar Overnight Oats


  • Author: amelia
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful and customizable breakfast that comes together in under 10 minutes and is perfect for busy mornings.


Ingredients

Scale
  • 2 cups rolled oats
  • 4 tablespoons chia seeds
  • 34 tablespoons brown sugar
  • 1 cup mashed banana (about 2 ripe bananas)
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • ΒΌ teaspoon cinnamon
  • 2 cups milk

Instructions

  1. In a large bowl, add the rolled oats, chia seeds, brown sugar, mashed bananas, cinnamon, a couple pinches of salt, vanilla extract, and milk. Stir until everything is well combined.
  2. Cover the bowl with a lid or plastic wrap and refrigerate for at least 4 hours or overnight.
  3. When ready to enjoy, stir the mixture and top with your favorite goodies such as nuts, fresh fruits, or a drizzle of honey or maple syrup.

Notes

This recipe is highly customizable; feel free to adjust sweeteners or add different fruits and toppings based on your preference.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 12g
  • Sodium: 120mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 10g
  • Cholesterol: 5mg