This Air Fryer Steak Bites recipe comes together in about 10 minutes and uses the magic of the air fryer for a quick and easy dinner that your family will love! Trust me, this is going to be your new favorite go-to recipe for weeknight dinners!
Ingredients Breakdown
Here’s what you’ll need to whip up these mouthwatering Air Fryer Steak Bites:
1 pound beef steak (such as sirloin or tenderloin): I usually opt for sirloin because it’s tender yet affordable, perfect for busy weeknights!
1 tablespoon olive oil: This adds richness and helps the seasonings stick beautifully to the steak.
1 teaspoon garlic powder: A must-have for that aromatic, savory punch, scores major flavor points here.
1 teaspoon onion powder: Gives a bit of sweetness, balancing out the robust beef flavor.
Salt and pepper to taste: A couple pinches of each is all you need to enhance your steak’s natural flavor, don’t skip it!
Optional: Fresh herbs (like rosemary or thyme) for garnish, Because who doesn’t love a pretty garnish? Plus, they add even more flavor
Let’s Get Cooking!
So, you’re ready to dive in and make these steak bites that are honestly so easy, you might just wonder why you didn’t try this before. Here’s how to do it:
Preheat your air fryer to 400°F (200°C): This step is like warming up the dance floor, you want to make sure it’s nice and ready for the main event!
Cut the steak into bite-sized pieces and toss them into a bowl. You’re aiming for pieces about 1-inch in size. Nothing too perfectionist here; just aim for uniform sizes for even cooking!
Drizzle the steak with olive oil and sprinkle with garlic powder, onion powder, salt, and pepper. Then, give it a good toss to coat everything evenly. The smell of olive oil and spices? Just heavenly!
Place the seasoned steak bites in the air fryer basket in a single layer. Don’t overcrowd them! It’s crucial that they’re spread out so they crisp up nicely.
Air fry for about 8-10 minutes, shaking the basket halfway through for even cooking. You want them cooked to your desired doneness, either medium-rare or medium, depending on your preference!
Remove from the air fryer and let rest for a few minutes. Be patient, this allows the juices to redistribute, ensuring every bite is juicy and tender.
Serve immediately, garnished with fresh herbs if desired, alongside your choice of sides like rice, veggies, or a simple salad! Seriously, there’s no way your family won’t rave about this!
If you loved this Air Fryer Steak Bites recipe, be sure to check out my Crispy Air Fryer Pizza Rolls or my Air Fryer Teriyaki Chicken!
Why This Recipe Works
Quick & Easy
This recipe comes together in under 10 minutes, perfect for busy weeknights. It’s like your fast-food fix, but way better!
Minimal Cleanup Required
With just the air fryer and a bowl to wash, you’ll have more time to kick back and relax after dinner!
Crowd-Pleaser
I can’t stress this enough, the whole family will love it. Even the picky eaters come to the table for seconds.
Customizable
Use whatever ingredients you have! Whether you’ve got leftover steak or some random seasoning blends, feel free to experiment.
Loaded with Tons of Flavor
These steak bites pack a punch! The combination of garlic and onion powder, alongside the magic of the air fryer, gives every bite a deliciously rich flavor, and oh my goodness, it’s addictive!
Serving Suggestions
What to serve with these amazing steak bites? You’ve got plenty of options!
- Serve with a side salad, a light and fresh mix of greens with some vinaigrette will balance the richness of the steak.
- Pair with roasted or sautéed veggies, think asparagus, bell peppers, or Brussels sprouts. All those colors make your plate pop!
- Serve over rice or quinoa for a more filling meal.
- You could even throw them in tacos or wrap them up in lettuce leaves for a fun twist!
Storage and Reheating
- How long does it keep? The leftovers are good for about 3 days in the refrigerator.
- Best method to reheat? I recommend popping them back in the air fryer for about 3-5 minutes. This keeps them juicy yet ensures they stay slightly crispy.
- Is it freezer-friendly? Yes! You can freeze them for up to 2-3 months. Just let them cool completely before placing them in an airtight container.
A Quick Note About the Recipe
Air fryers are magical! If you don’t have one yet, seriously consider it, your kitchen game will be changed FOREVER. I’ve cut down on time, energy, and even the amount of oil I need to use for that crispy goodness we all love.
So, what are you waiting for? Give these Air Fryer Steak Bites a try, and I promise you’ll be hooked!
And hey, if you give this recipe a whirl, I would love to hear how it went! Share your thoughts in the comments, or snap a pic and tag me on Instagram! Let’s keep cooking and enjoying together!
That’s a wrap on today’s recipe. Stay tuned for more deliciousness, and happy cooking, friends! And for more recipes, follow us on Pinterest.
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Easy Air Fryer Steak Bites
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free
Description
Enjoy these delicious Air Fryer Steak Bites that come together in just 10 minutes for a quick and easy family dinner!
Ingredients
- 1 pound beef steak (such as sirloin or tenderloin)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional: Fresh herbs (like rosemary or thyme) for garnish
Instructions
- Preheat your air fryer to 400°F (200°C).
- Cut the steak into bite-sized pieces and toss them into a bowl.
- Drizzle the steak with olive oil and sprinkle with garlic powder, onion powder, salt, and pepper. Toss to coat evenly.
- Place the seasoned steak bites in the air fryer basket in a single layer.
- Air fry for about 8-10 minutes, shaking the basket halfway through for even cooking.
- Remove from the air fryer and let rest for a few minutes.
- Serve immediately, garnished with fresh herbs if desired, alongside your choice of sides.
Notes
Leftovers can be stored in the refrigerator for about 3 days or frozen for 2-3 months. Reheat in the air fryer for the best results.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 325
- Sugar: 0g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 100mg