Description
Quick and easy Frozen Chocolate Peanut Butter Banana Bites, a delightful treat that’s perfect for families!
Ingredients
Scale
- 2 ripe bananas
- 5 tablespoons peanut butter (or nut/seed butter)
- 1 tablespoon coconut oil
- 1 cup chocolate chips
Instructions
- Prepare a baking sheet by lining it with parchment paper and lay out 15 slices of banana.
- Spread ½ teaspoon of peanut butter on each banana slice and top with another slice to create banana sandwiches.
- Freeze the banana sandwiches for about 1 hour.
- Combine chocolate chips and coconut oil in a glass bowl, and microwave in 30-second bursts until melted and smooth.
- Dip each frozen banana sandwich into the melted chocolate and let the excess drip off.
- Return the chocolate-covered bites to the parchment-lined baking sheet and freeze for another hour.
- Transfer the frozen bites into zipper bags or airtight containers for storage.
- Thaw for a minute before enjoying for the best texture!
Notes
These bites can be made with various nut butters and stored in the freezer for up to 3 months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 7g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
